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Newsletter
The College of Liberal Arts newsletter is published by the college for its alumni, faculty, staff, students, and friends.
- Fall 2021 (PDF)
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News
El Día de Inmersión en Español en el Instituto de Fairmont, Kettering
On March 12, 2016 Profesoras María Astudillo and Michelle Cipriano along with Franciso Marqués, Spanish Club President, attended el Día de Inmersión en Español held at Fairmont High School in Kettering. Profesora Astudillo and Francisco Marqués were group leaders and Profesora Cipriano co-lead a
History Major to Represent CoLA
The College of Liberal Arts has selected Mr. Joseph Panfile to represent the college at the 2016 WSU Research Celebration to be held on April 15. Panfile is one of just seven students, one from each college, who will present their work at the first plenary session beginning at 8:50 in the Apollo
Teams take first and second place
Ethan Harris and Moses Kamanzi, current MPA graduate students, recently competed in the NASPAA multi-national academic competition. Ethan and Moses traveled to Indiana University to compete in the Network of Schools of Public Policy, Affairs, and Administration Student Simulation Competition. Over
Tastes of Belgium Visit
On Tuesday, February 23 rd, Dr. Pascale Abadie’s French culture through social media class met with Jean-Francois Flechet, founder of the successful chain of Cincinnati restaurants: Tastes of Belgium. Over dinner, the students were able to interview Jean-Francois Flechet and learn more about how he
Chinese New Year party
The Dayton Association of Chinese Americans, in cooperation with the Wright State University Chinese Students and Scholars Association and the University Center for International Education, hosted the 2016 Chinese New Year celebration for the Dayton Chinese community. This event was held in the