Dec 5, 2017
University Honors and LEAP Program students got together to discuss holiday traditions in the United States and around the world.
Dec 4, 2017
On Friday December 1, 2017, Professor Daddah and her French Business class students traveled to Cincinnati to visit SNECMA, a French company, which is both a GE partner and one of its suppliers. Snecma S.A. designs, develops, produces and markets engines for civil and military aircraft in partnership with GE. The company also offers a complete range of engine support services to airlines, armed forces and other operators.
The class met with Mr. Gerard Fournier, Logistics Director.
The visit...
Dec 4, 2017
Sheila Skimmerhorn, the first student to register and complete her degree at what would become Wright State, kept a scrapbook of the university's early days.
Dec 1, 2017
The satirical musical runs Dec. 1 to Dec. 10 in the Herbst Theatre in the Creative Arts Center.
Nov 29, 2017
Zoe Dell Nutter met with Wright State dance majors to celebrate the creation of an endowed dance scholarship.
Nov 28, 2017
The University of Babylon wants to model teaching at its English-language center after that of Wright State’s Learning English for Academic and Professional Purposes (LEAP) Intensive English Program.
Nov 28, 2017
Communication students have spent the fall semester putting a human face on the region’s poor and chronicling the causes and effects of being destitute.
Nov 27, 2017
Vicky Lindsey is set to graduate early from Wright State with a degree in communication studies.
Nov 21, 2017
Frau Powers and Dr. Sturdevant met with WSU German Club members, Ambassador Trip to Munich travelers, and alumni at Germania Society in Cincinnati to celebrate the German customs of Christkindlmarkt. It was a wonderful start of the holiday season.
Nov 21, 2017
On Friday November 17, 2017, professors Abadie and Daddah, organized a “Conversation Evening" for their French Conversation classes. They invited their students to an evening of conversation and good food at the Campus Ministry Kitchen.
The students conversed with a group of French speaking people from Mauritania, Rwanda, Senegal, France, Koweit, France, Togo and Congo. Each French speaking participant brought a dish from their country and introduced it to the audience. The students then...