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The College of Liberal Arts newsletter is published by the college for its alumni, faculty, staff, students, and friends.


News

An Afternoon with a Legend
At the end of the fall semester Wright State was honored by the presence of Mrs. Zoe Dell Nutter. When Mrs. Nutter was young she lived next door to a dance instructor, which sparked her interest in dance, especially ballet. Her love of ballet grew as she became older, and her first big break was

Even though he’s collaborated with such Hollywood A-listers as Tom Hanks, Steven Spielberg, Brian Grazer, and Ron Howard, Erik Bork didn’t always dream of making movies. “When I was in high school, I started gravitating toward the creative arts of some …

Contributed by Timothy R. Gaffney, National Aviation Heritage Alliance Pulitzer Prize-winning author David McCullough returned to Wright State University just as actor-filmmaker Tom Hanks was making his campus visit, joining him to examine artifacts that are part of the university’s Wright …

Tom Hanks of Forrest Gump/Saving Private Ryan fame was on campus, and excitement was at a fever pitch. Nearly 2,000 students, faculty, and staff had amassed outside Wright State University’s Tom Hanks Center for Motion Pictures on April 19 to catch …

Award-winning author Ann Weisgarber, ’76, received the 2016 Alumna of the Year Award. Weisgarber’s first novel, The Personal History of Rachel DuPree, is set in the South Dakota Badlands. The book won the Langum Prize in American Historical Fiction and …

Chinese Immersion Day
The Department of Modern Languages hosted the fourth Chinese Immersion Day on January 26, 2017 in the Student Union Apollo Room. Chinese Instructors, Haili Du and Maan Broadstock, organized the immersion experience for around 110 high and middle school students with at least one year of Chinese
Epiphany celebration with the French club!
The French Club celebrated the Epiphany on Tuesday, January 24, 2017. Professor Abadie made a delicious traditional "galette des rois." (Kings cake) It was a great opportunity to speak French and enjoy some delicious French food.

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